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February 8th, 2010 | in Recipes | Leave a comment

Now that I've introduced you to GORP, let's kick it up a notch:

 

1/3 cup each raisins, apples, apricots, dates and coconut.
Add 1/2 cup sesame seeds, 1/3 cup walnuts and 2 cups peanuts.
For the glue, use 1 cup chocolate chips, 1/3 cup honey and 1/2 cup peanut butter.

 

Make sure the Scouts don't pack food in the same place as their socks and underwear.
Food and patrol cooking gear go in the top of the pack, and personal gear in the bottom
and the side pockets. Reserve one side pocket for trail munchies: nuts, dried fruits,
smarties, hard candies and chocolate bars. Each Scout should have his own bagful to
ration out to himself so that it lasts the duration of the trip. Our favorite is GORP balls;
chopped dehydrated fruits and nuts "glued" together with honey, peanut butter and melted
chocolate chips and rolled in icing sugar.

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January 16th, 2010 | in Recipes | Leave a comment

1 cup mixed nuts
or dried roasted mixed nuts
1 cup dried Fruit Bits
1 cup roasted sunflower kernels
1 cup M&M’s


mix in a large Zip lock bag and eat on the trail.

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